All-Day Menu

Morning Delights

Avocado Toast

Smashed avocado on toasted sourdough, topped with cherry tomatoes and microgreens.

$12

Classic Eggs Benedict

Poached eggs on English muffin with Canadian bacon and hollandaise sauce.

$15

Berry Smoothie Bowl

Blended mixed berries topped with granola, banana slices, and chia seeds.

$10

Midday Specials

Grilled Chicken Salad

Mixed greens topped with grilled chicken, avocado, and a citrus vinaigrette.

$14

Quinoa Veggie Bowl

Quinoa base with roasted vegetables, chickpeas, and tahini dressing.

$13

Pasta Primavera

Penne pasta tossed with seasonal vegetables and a light garlic olive oil sauce.

$16

Sweet Endings

Chocolate Lava Cake

Warm chocolate cake with a gooey center, served with vanilla ice cream.

Fruit Tart

Buttery pastry crust filled with pastry cream and topped with fresh seasonal fruits.

Cheesecake Slice

Creamy cheesecake on a graham cracker crust, drizzled with berry sauce.